KETO CHEDDAR BACON CRISPS

It’s no secret we love snacks! Just check out the Bacon Wrapped Dates or Chipotle Bacon Loaded Fries recipes we have on our site! So since our hometown Chiefs playing in the big game this weekend, we figured we’d share another one of our favorite football recipes— Keto Cheddar Bacon Crisps!

These bacon and cheese crisps are savory, crunchy, and oh so satisfying. They’re made with only three ingredients: Shredded white cheddar cheese, crumbled Naked Bacon, and scallions. So even if you haven’t been to the grocery store in a while, you might just have everything you need to make a fabulous, crowd pleasing appetizer!

And because these crisps are made with sugar free Naked Bacon, they’re perfect for those following a Keto or Low Carb way of eating. We have a feeling they’ll quickly become your new favorite game day snack, too!

KETO CHEDDAR BACON CHEESE CRISPS

Ingredients

1 cup shredded white cheddar cheese, or use parmesan or mozzarella
8 oz. Original or Jalapeno Naked Bacon, cooked and crumbled
2 green onions, thinly sliced

Instructions

Heat a skillet to medium heat. Create small heaps of cheese on the skillet, about 1/8 cup each. Cook and wait until the cheese melts and gets very bubbly.

Top each heap with crumbled bacon and a few scallions. Once the cheese is crispy, use a spatula to transfer the cheese crisps to a plate. Serve immediately!